A Meatloaf Frankenstein You Can Make for Halloween
You can use your favorite meatloaf or meatball recipe for this. The important part is to shape it into a Frankenstein like in the photo below. The “stitches” are made of slivers of black olives and the eyes are put in after Frankie comes out of the oven. They’re simply slices of green olives with pimentos in them.
This shows how you can use your imagination to make holiday food more fun for children and adults alike.
-Mama Lisa
Many thanks to Diane and Dawn Yannucci and Jackie Walsh for the scary dinner!
October 30th, 2007 at 8:47 pm
Jackie helped too. The hair was her idea.
D.
October 30th, 2007 at 9:14 pm
The hair looks cool!
What I love about this idea is that you can use it at other times of the year too. For example, you could make a meatloaf that looks like a turkey around Thanksgiving (or maybe on Thanksgiving for someone who doesn’t like turkey). The possibilities are endless – at least if you’re a meatloaf lover!
L.
December 12th, 2007 at 2:08 pm
Dawn and Diane,
I am taking a long shot to see if youare the Yannucci family that we new, Our familiries were friends a long time ago.
Ray Deeken Jr
ray.deeken@gmail.com