Articles about 'Recipe Links'
December 7th, 2010
What a great idea to make candy dreidels for Hanukkah! They’re dreidels made out of marshmallows, with candy kisses attached using Nutella as "glue". Then dipped in chocolate with a mini pretzel stick as the handle. Check out the recipe at The Shiksa in the Kitchen Blog.
Many thanks to Corrine Lewack for pointing out...
December 20th, 2008
No joke! There’s an old cookbook called Foods That Will Win The War And How To Cook Them (1918), by C. Houston Goudiss and Alberta M. Goudiss from the time of World War I. It tells what foods to eat – or to cut down on – so they can be sent to the allies...
January 8th, 2006
Nanakusa no sekku (七草の節句) is the Seven Herbs Festival that takes place on January 7th in Japan. It’s customary to eat Nanakusa Gayu, a rice gruel with 7 herbs (nanakusa) for longevity and health.
The custom dates back as far as the 9th century and has its roots in ancient Chinese traditions. ...
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January 5th, 2006
January 6th is the Epiphany. It’s the day the baptism of Christ is celebrated.
January 6th is also the Day of the Three Magi Kings or Wise Men. Their names are Caspar, Melchior and Balthasar. The Epiphany is celebrated in some countries as the day the three wise men visited the...
January 4th, 2006
The Twelve Days of Christmas actually start on Christmas and go up to the Epiphany, on January 6th.
Here’s the legend: The Three Wise Men saw the star of Bethlehem on the day Jesus was born. It took them the time between Christmas and the Epiphany to find Jesus and present him with...
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