Cocoa tea is a popular beverage in the Caribbean. It's made from grated pure chocolate balls cooked for 5 minutes in boiling water with sugar and condensed milk (or evaporated milk). It's flavored with cinnamon, vanilla, bay leaf, nutmeg and a pinch of salt. Then it's strained. There are variants to the recipe according to the island and the person making it.

Da Cocoa Tea - Barbadian Children's Songs - Barbados - Mama Lisa's World: Children's Songs and Rhymes from Around the World  - Intro Image
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You can see how cocoa tea is made in the video below.
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